Events
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Southern Vermont College is introducing a new, eight-session program this summer so that aspiring business leaders may earn an E4 Certificate in Organizational Excellence. Based on criteria for the National Malcolm Baldrige Award, often viewed as the highest standards for quality in the industry, the E4 program stands for Efficiency, Effectiveness, Enrichment and Excellence. Sam Palmisano of Pulcinella's will try to defend his title as Top Chef at the fourth annual Top Chef of the Champlain Valley, an Iron Chef Experience to benefit CVAA's Meals on Wheels and Case Management programs. Last year CVAA delivered over 220,000 Meals on Wheels in the Champlain Valley to homebound seniors. Palmisano will go head to head with Donnell Collins of Leunig's Bistro and Kevin DesChenes of 156 Bistro on August 9 at UVM's Davis Center in Burlington to prove they have what it takes to be the Top Chef. | ||
